Ooni Karu review
- Wood-fired, charcoal
Wood-fired pizzas are a restaurant favourite, thanks to their crispy bases and gooey cheese. The Ooni Karu is designed to cook with either charcoal or wood so could it help you cook the pizzas of your dreams? Read our full first look review to find out.
- Pros and cons
- What is it?
- What’s it great at?
- Is there anything I should watch out for?
- Which? first look verdict
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