Using a log burner or multi-fuel stove
Whether you’ve just bought a stove, are thinking of getting one, or have inherited one with a home you’ve moved into, there are a number of things to consider so you can make the most of your log burner or multi-fuel stove.
Video: lighting your wood-burning stove
Everyone's home and stove are different, so there are a lot of different factors - including air pressure and the type of flue you have - can change the way you light and use your stove.
Whatever your circumstances, it's important to do the following to minimise levels of potentially harmful emissions:
- keep your fire burning
- keep your flue hot
- stop your stove from smoking (sometimes called slumbering).
Finding the most effective way to ignite your stove and keep it burning at the right temperature will take a bit of practice. But our video and step-by-step tips will help you get started.
Seven steps to lighting and controlling your wood-burning stove
1. Fully open the air vents. There will be a primary air vent at the bottom and a secondary (also called an airwash) one at the top, if you have one.
2. Create a base for the fire. Place a firelighter – or to be more eco-friendly, paper or beeswax – together with some dry kindling wood and scrunched up paper on the grate. As the flue needs to get hot, making a tepee shape with the wood and paper will help direct the heat up so it warms quicker.
3. Light the firelighter or paper/beeswax and leave the door slightly ajar. This will help the heat travel up the flue and minimise condensation on the glass.
4. Once the fire is going, add some larger pieces of wood. Be careful not to add too many logs, as they could smother the fire.
5. When the logs have caught and the fire is fully established, close the door completely and the vent at the bottom of the stove. You can use the secondary vent to control how the fire burns. Opening it increases the heat output and should help a dying fire re-establish.
6. Add more logs once the current ones have burnt down, but are still glowing red. Using a poker, spread the embers evenly. Then place more logs on top and leave space for air to circulate.
7. Close the door and open the vents until the logs are burning well. Then close the primary vent and use the secondary one in the same way as before.
If you're getting a new stove installed, make sure that you ask the company you buy your stove from and who it's installed by for details on how to light it. Preferably, also ask for a demonstration, too.
It's worth buying a stove thermometer to monitor the temperature; it will go on the side of the stove. Most stoves should stay between 200°C and 250°C. This can vary for each stove, so check with the manufacturer.
Thanks to Pinkerbell Stoves for allowing us to film these videos in its store.
Coal vs smokeless fuel and wood
There are clear benefits to burning wood or smokeless coal - a manufactured fuel that produces less smoke - instead of house coal.
When we asked 1,434 Which? members*, wood was the most commonly used fuel, followed by smokeless coal.
We also asked stove owners whether they believe their stove has saved them money on their energy bills.
Overall, 52% believe they have, while 37% don't think it has made any difference. Breaking this down by the type of stove people have, more people with a multi-fuel stove believe it has reduced their bills:
- Multi-fuel stove - 54%
- Wood-burning stove - 49%
A wood-burning stove can only burn wood, whereas a multi-fuel stove can also burn coal. If you think you're only going to burn wood, you might want to get a dedicated log burner.
Sourcing wood for your wood-burning stove
To make sure you get the most out of your wood-burning stove and don't create additional pollution, it’s important to use the right kind of wood.
A third of the people we spoke to weren’t told the best fuel to use on their stove when they bought it and nearly half didn't get advice on which ones to avoid – leaving them potentially using the most polluting fuels.
Some people may have got this information when their stove was installed, but, either way, make sure you're clued up before you use your stove.
First and foremost, you need to burn wood that is as dry as possible – it should only contain less than 20% moisture.
Using fresh logs with a high moisture content of around 50% to 60% or more will reduce your stove’s heat output, leave more build-up in your chimney, create more smoke and potentially harmful air pollutants. Some 5% of the people we spoke to use 'wet logs'.
You can reduce the moisture content of freshly cut wood by drying it yourself, which is called seasoning. To do this, it’s best to store the wood in a dry place for at least a year, preferably two. To help you work out how dry your wood is, you can also buy a moisture meter – these cost around £20.
For the best results, the wood should be left on a dry surface protected from rain. Leave the sides exposed to air and wind, as it will speed up the drying process. You can buy to help with this - visit our guide on garden storage for more on these.
Chopping the wood down to size before storing it will also help it to dry more quickly. Alternatively, you could buy ready-seasoned wood at a little extra cost - see more about fuel prices below.
When we asked stove owners about the types of fuel they use, the highest proportion (81%) use seasoned logs, while the second largest (35%) use kiln-dried logs.
Different types of logs will state the estimated heat output when it's burnt in kWh – the higher this is, the more heat it will produce. For example, fresh or wet logs will have an output of just 1 to 2kWh, partially dried wood 3.4kWh and fully dried logs 4kWh.
The government announced plans in its Clear Air Strategy 2019 to actually limit the sale of wood fuel with too much moisture, unless it's to be seasoned at home.
It's also worth looking out for the Ready to Burn logo, as this means the wood has 20% or less moister and is from an approved supplier.
Launched by wood-assurance organisation Woodsure, the government-backed scheme means wood manufacturers must meet certain criteria to use the label. Their wood is also tested and verified by Woodsure.
Cost of wood fuel
The price of wood varies depending on where you are in the country and what type of wood you buy. Wood is often sold in large bags by the cubic metre, or in smaller bags and nets in kg. It's sometimes also sold by the pallet.
But to give you a rough idea of the cost of wood, we've looked at prices across a number of online suppliers (autumn 2019). The prices for the logs are for a mix of softwoods (pine and fir, for example) and hardwoods, such as oak, ash, beech and birch.
All sites deliver across the UK. Prices for seasoned and kiln-dried logs don't include delivery, but the price for the wood pellets and briquettes do.
- Partially-dried/seasoned wood has around 25% to 35% moisture content, depending how long and how well it has been dried out already. It can usually be purchased for around £116 per cubic metre and has a heat output of around 3.4kWh. This type of wood shouldn't be burnt as it is, but seasoned at home until the moisture content is below 20%.
- Kiln-dried wood is more expensive, about £135 per cubic metre, but it's more efficient and can be used immediately. On average, it contains less than 20% moisture and burning it produces a heat output of around 4.5kWh per kg.
- Briquettes, which is fuel created from crushing recycled wood or paper, have a low moisture content - as little as 10% or less, so they burn very efficiently and have a heat output of around 5kWh. These are sold by the kg, and usually cost around £300 for 1,000kg.
- If you have a specialised wood pellet stove, you can usually buy wood pellets online or from a local supplier. Wood pellets are sold by the kg and cost around £290 per 500g. The Stove Industry Alliance (SIA) recommends that you buy ENplus standard pellets, which have roughly 10% moisture content and will give you a heat output of around 5kWh per kg.
Note that 500kg equates to around one cubic metre, so working out how much wood will cost for the amount you'll use is a little tricky. But you can find out more about how to calculate this, as well as the costs of buying, installing and using a stove, in our expert guide to .
It's sometimes possible to collect wood fuel free of charge from building sites, skips or local woods – a number of stove owners we asked do this.
But legally you don’t have a right to it, so it’s important to check first with the site or land owners that they’re happy for you to take it. It’s worth also asking whether the wood has been treated with chemicals – if it has, it could be unsafe to burn.
You can also buy freshly cut or 'wet' wood for around £100 per cubic metre, but you'll need to season this at home.
Many people also said they use wood from their own gardens, or that of friends and family, to burn on their stove, so it's free. But, as mentioned, it must be dried out as much as possible first.
How much wood will I need for my log burner?
As a rough guide, an average-sized house that uses an average stove will use around 1 to 1.25 tonnes a year.
If you're interested in finding out whether you could save by using a stove, read our expert advice on . This includes our stove costs tool to help you work out whether you'll save on your heating bill, as well as our handy downloadable checklist on buying, installing and using a stove.
Cost of smokeless coal/fuel for your multi-fuel stove
There are a number of different types of coal, all made in different ways. But there are two main types of coal that are used on a stove: house coal, which just 4% of our respondents use, and smokeless coal, which is used by 22%.
The government is in the process of banning the sale of house coal as it produces more emissions compared with smokeless coal, especially if the sulphur content is above 2%.
Smokeless fuel is an umbrella term for a few different types of fuel that often look like coal, but produce less smoke as they burn. It includes anthracite coal, which occurs naturally, but can also be manufactured.
This means that smokeless coals can be made from a combination of elements, including anthracite coal, peat and other renewable materials, making them more eco-friendly and less polluting than house coal.
Looking at online suppliers (autumn 2019), we checked for the average price of anthracite coal – which is naturally formed – and manufactured smokeless fuel.
- Anthracite coal – around £422 for 40 25kg bags of large anthracite nuts and £415 for the same amount of small nuts.
- Smokeless fuel – from around £285 to £580 – £440 on average – for 40 25kg bags.
For both types, you can buy 25kg bags individually, or in 10s and 20s, but they will be a little more expensive. Also, these prices are excluding delivery, which may change the price depending on where in the country you live.
How to maintain your log burner or multi-fuel stove safety
If you choose the right stove, it should be fairly easy to maintain. But there are a few steps you should take to keep it efficient, safe and producing less harmful pollutants (our guide to explains more on this).
If you burn wood or smokeless fuel, you should get it swept twice a year, at the beginning and end of the burning season. This ensures your stove will stay in good working order and avoid a build-up of tar and soot in your chimney, which could be a fire hazard.
Make sure you use a qualified stove installer or chimney sweep to service your stove. A high proportion (59%) of the owners we spoke to get their stove swept annually.
Some 31% only get their stove swept every few years and, even more worryingly, 4% never get it swept. From a safety point of view, blocked chimneys can also cause deadly carbon monoxide. One sweep should cost £50-£90.
If you have a pellet stove, you'll also need to have a yearly service as well as the stove has electrical working parts. This can cost around £200.
It’s also a good idea to clean out the ash from the ash pan and to clean the glass regularly. Keep in mind, though, that leaving a layer of ash can help to start a wood fire and keep it burning. So it's best to check the manufacturer's guide for specific instructions on how often to clean it out.
If your stove has airwash – a cool air vent that helps to stop tar building up on the glass – you may not need to clean the ash or glass as often.
Some stoves also have special cleanburn or cleanheat technologies, which pull in extra air to help burn off more smoke, reducing sooty deposits.
When cleaning out the stove, it’s worth keeping an eye out for any cracks, distortions, breaks in the seals, holes or rust. These can all affect the stove’s performance and safety.
Depending on how long you’ve had the stove, getting the affected part repaired or replaced if there are any problems may be covered in the manufacturer’s warranty (see more information below). For more information on warranties for stove installation, see our guide to .
If you have children or pets, you might want to consider getting a fireguard to go around the stove. Also, it's worth having a bird guard fitted at the top of the chimney to stop birds nesting. This shouldn’t add a lot to the installation costs.
You'll need to get a carbon monoxide detector to sit in the room where the stove will be - this is a legal requirement.
This must be placed on the ceiling at least 30cm away from any wall or, if it's located on a wall, as high up as possible (above any doors and windows) but not within 15cm of the ceiling. It must also be located between 1 and 3 metres horizontally from the stove.
Carbon monoxide detectors only cost around £15 and monitor whether any carbon monoxide, which is tasteless and odourless and highly poisonous, is being expelled. Unfortunately, our rigorous tests have found models that won't protect you. See which are the best .
What to do if you have a problem with your stove
Most stove makers offer extended warranties or guarantees on their stoves. A number of these are around three to 10 years, but we have seen one for as much as 25 years and even a lifetime guarantee. Each brand page within our details this.
Some only apply if you buy through a certain dealer or register the stove on the manufacturer's website. Registering any safety appliance with the manufacturer is also useful if there is ever a recall or issue identified with the model.
It's worth noting that, in most cases, if you get a repair or replace a part of our stove via a third party and not the official channel, it will make any guarantee or warranty void. For many of the brands we looked you can buy spares through their website.
Warranties or guarantees may also only be valid if you get your stove serviced regularly, which we recommend anyway. Check the terms and conditions to confirm this.
However, your consumer rights under the Consumer Rights Act exist in addition to any manufacturer warranty or guarantee, so if you have a problem within the first year, you're covered anyway.
If a fault develops after that, you can still claim, but it will be down to you to prove the fault was present at the time of purchase. Read our full guide to to learn more and use our template letters.
If you have faulty goods, you should always complain to the retailer you bought it from - as they took your money, your contract is with them. Your consumer rights always sit with the retailer and the warranty/guarantee with the manufacturer.
*January 2019 survey of 1,434 Which? members who have bought a stove in the past 10 years.